My story

I believe that coffee is more than just a beverage; it is an experience that connects people to their culture. Every step of the journey, from the nutrient-rich soil on the tropical island of Bali, where my coffee beans are grown, to the skilled hands that roast them with care in the Netherlands, is a chapter in the story that I'd like to share.

Bali is a home for me, not just a small island in Indonesia. My long-term goal is to bring our dedicated growers' beans to the international market. Sharing the distinct flavour of my Bali coffee and allowing people to experience the rarity and art of small-batch quality coffee.

- CMD

 

 

 

Cademo x Insense ☕️

Brewing coffee for takeaway every weekend at Insense studio.We serve freshly roasted beans straight to your cup in a creative space in the heart of The Hague!
Get your Bali coffee here

Bali coffee tasting 🌴

Wholesome coffee moment while getting to know the Bali coffee scene, the art of slow coffee, and taste the unique flavours right away! ☕️
Coming soon

Cademo Bali coffee menu | From farm to cup experience

Our goal is to make Bali coffee available to the local community and easy to drink. We've created a unique blend and menu to provide you with the best Bali coffee experience. Everything is currently freshly brewed at our weekly pop-up at Insense. If you want to stock up on Bali coffee and serve it ready to drink, we can brew it for you!

    Indonesian coffee for your special events? We'd be happy to brew! Leave your requests here and we'll get back to you soon.