Farm-to-roaster
Think about smallholder farmers who handpick each cherry at peak ripeness, as their families have done for generations. Instead of selling their hard work to middlemen at unfairly low prices, they now have a direct line to you, the roaster.
We're here to make it easier and more rewarding for you to get unique Indonesian specialty coffee while maintaining fair prices, direct relationships, and complete transparency.
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Direct-trade opportunity
Gain access to rare micro-lots, experimental processes, and single-origin beans that help set your roastery apart.
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Coffee cupping
New to these specialty coffee origins? We're happy to provide you with samples of your chosen coffee.
Recent harvest
Check out our curated green bean collection 💚🌱

Cademo coffee collection
Rimba Wanagiri
Taking you to the north side of Bali Island.
This coffee is specially curated from Wanagiri village, where the farming community implements agroforesty system. The coffee is grown in protected forest areas that already have a forest utilization permit with the social forestry program and the village forest scheme.
Origin: Bali - Indonesia | Region: Wanagiri, Buleleng
Process: Natural | Variety: Kopyor
Producer & processor: I Gede Widiana & Regional Coop
Tasting notes: brown sugar, honey, caramel, herbs, kedondong/ambarella, nuts

CADEMO COFFEE COLLECTION